One afternoon off the clock. Twelve hours of low-and-slow brisket, cold drinks on tap, and the whole company in one place. Good enough isn’t on the menu — not for our projects, not for our grill.
Chargrilled BBQ Burger
Grilled BBQ Sausage
King Prawns à la Plancha
Marinated Beef Steak
Deluxe Fish Skewer
ON THE SIDE
Selection of Artisan Breads
Chef's Selection of Two Pasta Salads
Freshly Prepared Potato Salad
Parma Ham & Melon Platter
Lebanese Roasted Butternut Squash with Ginger Tomatoes & Yogurt Dressing
